piav qhia
Tom ntej no nyob rau hauv tus txheej txheem yog fermentation.Wort yog nyob rau hauv lub fermenter, cov poov xab yog pitched, thiab cov txheej txheem fermentation pib.Siv cov tsho txias rau ntawm lub fermenter, chilled glycol ua rau lub brewer tswj qhov zoo tshaj plaws fermentation kub thoob plaws hauv cov txheej txheem.
Rau feem ntau Ale Style Beers, feem ntau ntawm cov cua sov ntawm fermentation yog generated sai, thaum peb kwv yees lub txias loads rau ib tug brewery peb ua tau xam cov cua sov load siv qhov kev xav tias tag nrho cov cua sov yog generated nyob rau hauv thawj 72 teev. fermentation.
1. Kev ntim tau zoo: Nws yog raws li fermenter qhov ntau thiab ntim.
2. Khoom siv: SUS304 los yog SUS316.
Sab hauv thickness: 3 hli, txheej thickness: 2 hli.
3. Sab hauv: Pickling thiab passivation.
4.Thermal rwb thaiv tsev cov ntaub ntawv: Polyurethane (PU) ua npuas ncauj, rwb thaiv tsev thickness: 80MM.
5.Nrog sab saum toj manhole thiab qib zaub.
6. Ntau lawm: Arc vuam, polished sab hauv thiab sab nraud, tsis muaj vuam tuag kom ntseeg tau cov kua dej zoo.
